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Chef 21 Greenville, SC

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Korean BBQ & Hot Pot

All regular menus are also available with the BBQ tables
Never Had Korean BBQ Before? Well Lets Get You Grilling: #1 Rule – Bring Your Friends & Your Appetite!
This is a communal cooking game. Start with the grill and double down on the fun by adding hot pots (fondue).
Pick Your Proteins: Choose your favorite meats-Pick 2-3 per person so there’s plenty to go around.
Add the Extras: Appetizers, cold dishes, kimchi and sauces
Cooking Instructions – please ask servers if you need help
Chicken/Shrimp
3-4 minutes on each side, cook on the outer edge of the grill for juicy tender meats
Pork/Galbi
2 minutes on each side
Thin Cuts of Steak
45 seconds on each side.
Wrap It Up: Once your meat is grilled to perfection, grab a piece of lettuce, add some meat, a dollop of sauce, and any extra toppings you like. Roll it up like a taco!
Take a Big Bite: The moment of truth – take a big bite of your lettuce wrap, savoring all the flavors in one delicious mouthful.
Repeat and Enjoy: Keep grilling, wrapping, and biting until you’re fully satisfied. The more, the merrier!

Korean BBQ

BUTTER GARLIC SHRIMP $9
SPICY SHRIM $9
SALMON $14
RED SNAPPER $10
SCALLOPS $15
TRUFFLE BUTTER SHRIMP $12
ROSEMARY SCALLOP $20
SMOKED SALMON $20

BULGOGI CHICKEN $7
SPICY CHICKEN TERIYAKI $7
PLAIN PORK BELLY $8
SPICY PORK BELLY $8
TAIWANESS SAUSAGE $6

GALBI $14
BULGOGI $11
SPICY BEEF TORO $9
MARINATED ANGUS BEEF SHORT RIB
$12 A PIECE – CHOOSE FROM:
TRUFFLE SALT – Angus Sirloin
CHINESE CUMIN – BBQ Angus Sirloin
HICKORY WOOD – SMOKED Angus Sirloin

KIMCHI $3
PICKLED DAIKON RADDISH $2
MASHED POTATO SALAD $5
PONZU SHISHITO PEPPERS $7
PONZU JALEPENOS $2
PINEAPPLE $3
WHITE RICE $4
FIVE SPICE MUSHROOMS $7
Sangchu Kit $7
Sanjang, romaine lettuce, onion, scallion

ROOKIE KOREAN BBQ FOR 2 – $65
BULGOGI CHICKEN, BUTTER GARLIC SHRIMP, GALBI, BULGOGI STEAK, PORK BELLY, KIMCHEE, DAIKON, PONZU JALOPENO PEPPER, CAJUN, CORN

HOLY COW FOR 2 – $98
TRUFFLE SALT RIBEYE, GALBI, BULGOGI STEAK, CHINESE SMOKY BBQ STEAK, BULGOGI CHICKEN, SPICY CHICKEN, GARLIC BUTTER SHRIMP, SPICY PORK BELLY, AVOCADO SALAD

BBQ POOL PARTY FOR 4 $145
TRUFFLE SALT RIBEYE, 2 GALBI, 2 BULGOGI STEAK, 2 CHINESE SMOKY BBQ STEAK, 2 BULGOGI CHICKEN, SPICY CHICKEN, THAI LIME CHILI CHICKEN, TAIWANESS SAUSAGE BITE, GARLIC BUTTER SHRIMP, SPICY PORK BELLY,
ROSEMARY SCALLOP, AVOCADO SALAD, TERIYAKI SHISHITO PEPPER, CAJUN CORN, PONZU JALOPEN, KIMCHEE, DAIKON

Chimichurri $1
Samjang $1
Chinese Cumin Rub $2
Truffle Salt $2

Available from 11:00 AM – 2:30 PM Serves 2ppl
*Party of six and up will be charged a service fee
Don’t Know What to Do?
We Made it Easy for You

BBQ LUNCH SPECIAL $48
Kimchi
Marinated Angus Beef Short Rib
Butter Garlic Shrimp
Shishito Pepper
Bulgogi Spicy Beef Toro
Spicy Chicken Teriyaki
Cheese Corn

MEAT LOVERS COURSE $98
Spicy Beef Toro
Angus Beef Rib
Pork Belly
Spicy Chicken Teriyaki
Galbi
Yaki-Shabu Angus Beef
Bulgogi Chicken
Butter Garlic Shrimp

WAGYU SAMPLER – $130
A5 Ribeye Negimaki A5 Ribeye DIY Nigiri
A5 Ribeye with Black Truffle Salt
A5 Ribeye DIY Sandwich
A5 Ribeye Marinated in Sweet Soy